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Freeman Wine Dinner at Cabotte in London

Ken and Akiko Freeman are proud to partner with Uncorked Wine Merchants and Cabotte Wine Bar & Restaurant in London for a phenonemal Freeman Wine Pairing Dinner on October 30, 2017.

Jancis Robinson selected Uncorked as one of fifteen "exceptional" wine shops in the UK.

Cabotte was founded by two Master Sommeliers with extensive London restaurant experience, promises exquisite French cuisine paired with a unique wine list made up of beautiful classics and interesting rarities from the Burgundy wine region.

Named after the small huts that Burgundy winegrowers have within their vineyards, the feel of the restaurant, which was designed by Rosendale Design, is that of a traditional local bistro in the French countryside. With traditional dishes and modern twists, the seasonal menu and daily specials will showcase the very best ingredients.

Featured Freeman Wines:
2015 Ryo-fu Russian River
2014 Russian River Valley
2014 Sonoma Coast
2014 Keefer Ranch
2014 Akiko`s Cuvee
2014 Gloria

Menu (subject to change)
Squab pigeon with roasted black fig, beetroot and cob nuts
South Devon lamb cutlet, braised shoulder croquette, sweet breads and ceps
Selection of French Cheese

Price is £95

http://www.cabotte.co.uk/
https://www.uncorked.co.uk/
Freeman Wine Dinner at Cabotte in London

 


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