Freeman Winery

Chef Charlie Palmer and Freeman Vineyard & Winery invite you to the Sixth Annual Celebration of Pigs & Pinot, March 18-19, 2011 at Hotel Healdsburg. The celebratory weekend offers a series of intimate dining and educational events hosted by Chef Palmer. A cast of Master Sommeliers and international celebrity chefs will showcase some of the world’s greatest Pinots with perfect pork pairings.

For more information or to purchase tickets click here.