Freeman Winery

Please join us for a elegant Freeman Wine Dinner at San Francisco's Baker & Banker Restaurant.

6pm seating and 8pm seating priced: Food $65 and pairings at $55 exclusive of tax and gratuity. 

For more information or to purchase a seat, please contact the restaurant. 

Tentative Menu:

First Course
Sea Urchin Panna Cotta, Monterey Abalone, Succulents, Roots

2012 Ryo-Fu Chardonnay

Second Course
Quail Roasted on the Bone, Brioche, Egg, Dried Cherries, Ancho Cress

2012 Russian River Valley Pinot
2012 Sonoma Coast Pinot

Third Course
Devil’s Gulch rabbit, Burgundy Braised Involtini, Pancetta-wrapped Loin, Douglass Fir Smoked Trumpet Mushrooms, English Peas, Baby Carrots

2012 Keefer Ranch Pinot
2012 Akiko's Cuvee Pinot

Intermezzo
Freeman Pinot Noir Granita

Dessert
Pistachio and Tangerine Ice Cream Sandwich